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Sour plum powder ⟿Sour plum powder with hot water or cold water

time:2023-12-06 08:21:24source:xsn

This article will talk about sour plum powder and the knowledge points corresponding to whether sour plum powder should be washed with hot water or cold water. I hope it will be helpful to you Help, don't forget to bookmark this site. List of catalogs in this article: 1. How is sour plum powder made? 2. What is sour plum powder? 3. How to drink sour plum powder? 4. What is sour plum powder for? 5. Do you use cold water or hot water for sour plum powder How to make sour plum powder with water The sour plum powder is refined from various auxiliary materials such as Chinese medicine sour plum and hawthorn, which are boiled to extract juice, sugar osmanthus and so on. Because it contains ebony, it has the effects of promoting body fluid and quenching thirst, relieving heat and cooling down, invigorating the spleen and appetizing, and refreshing from fire. Sour plum powder originated in Shaanxi Province and is a specialty of Shaanxi Province. Sour plum powder is made by boiling sour plum and hawthorn to extract juice, adding sugar, sweet-scented osmanthus and other auxiliary materials. Sour plum powder needs to prepare ingredients sour plum powder: warm water, sour plum powder. There are three steps in total, the following is the detailed operation: Step 1: Boil the water and prepare a pot of water. After the water is boiled, put the water aside and wait for warm water. Homemade sour plum powder. Ingredients: appropriate amount of sour plum, a little sugar, and a little salt. Steps: Cut off the plum meat with scissors, and the remaining core can be soaked in water to drink; the plum meat can be crushed with a blender, beat it several times as much as possible. It is said that Taiwanese plums are dry and hard, and they are harder to grind than coffee beans, and they are also drunk. Sour plum powder is made of pure natural green plum, hawthorn, licorice and other materials with medicinal value, refined by modern equipment and scientific methods. It not only retains the beneficial ingredients in the above-mentioned raw materials, but also has the characteristics of strong fragrance, sweet and sour taste, and is a healthy drink suitable for all ages. What is sour plum powder? Brief introduction of sour plum powder What is sour plum powder? Of course, there is another way to crush the plum meat directly into powder, and add some other auxiliary materials to make sour plum powder. Question 1: What is sour plum powder? Plums are the fruits of plum blossoms after they fade. Sour plum powder is a kind of cool food, and it is also a kind of alkaline food. Usually, after people eat it, it can adjust the acid-base balance in the human body, and it can also remove heat and toxins in the body, which can play an important role in clearing away heat and fire. It's called sour plum powder~~~ A dime a bag, a small bag, a little bit at the bottom of the bag, white powder, tastes sour, there will be a very small plastic spoon with a handle There will be a variety of animated characters on the top, and when I was young, my friends and I would compare who collected more spoons. Prune powder. Sweet plum powder is a common seasoning, made of plum and sugar. Check the information displayed on the official website of Zhengxin Chicken Chop, we can see that the commercial plum powder is sweet plum powder, which can have a good taste after brewing. Sweet and sour taste. Sour plum powder is to beat sour plum into powder, which exists in the form of powder, and ice sour plum is ice sour plum. How to drink sour plum powder 1. Brew sour plum powder directly with warm boiled water. After brewing, it has a sour taste. Some people do not accept sour plum powder. At this time, you can add an appropriate amount of sugar or honey to her body to taste, and the sour plum soup obtained after blending will weaken the sourness. When people drink it, they will find the sweet and sour taste very attractive. 2. Sour plum powder should be soaked in warm water. The ratio of sour plum powder to warm water is 1 sour plum powder: 8, the taste is the most delicious. Sour plum cream should be soaked in cold boiled water. The ratio of sour plum cream to water is 1 sour plum powder: 10, and it tastes the best. You can put some ice cubes if you like it colder. 3. Sour plum powder is a solid beverage made from sour plum and hawthorn, adding various auxiliary materials such as sweet-scented osmanthus. It is more appropriate to brew with warm water, preferably diluted about 8 times, so that the taste is better. Plum powder is a solid beverage made by boiling plums and hawthorns and adding various auxiliary materials such as osmanthus. 4. The ratio of sour plum soup powder to water The ratio of sour plum soup powder to warm boiled water should be between 1:8~1:10. Put the prepared sour rice noodles into the kettle, and then pour the prepared warm boiled water directly , and then adjust them with clean chopsticks, and pour them out for drinking after all the sour plum powder has melted. 5. Sour plum powder is suitable for brewing with warm water. Stir evenly with chopsticks or spoons before eating. Because the taste after brewing is sour, it can be seasoned with white sugar or honey and other seasonings. According to personal taste, dilute the sour taste and adjust to suit your own taste. What is the use of sour plum powder 1. Because it contains black plum, it has the effects of promoting body fluid to quench thirst, cooling down heat, invigorating spleen and appetizing, and refreshing from fire. Prunes are rich in anthocyanins -- phytochemicals that help the body effectively flush out fat and toxins. 2. Sour plum powder is refined from various auxiliary materials such as Chinese medicine sour plum and hawthorn by boiling to extract juice and sugar osmanthus. Because it contains ebony, it has the effects of promoting body fluid and quenching thirst, relieving heat and cooling down, invigorating the spleen and appetizing, and refreshing from fire. Sour plum powder originated in Shaanxi Province and is a specialty of Shaanxi Province. 3. The effects of sour plum powder include promoting body fluid and quenching thirst, cooling down heat, invigorating the spleen and appetizing, and refreshing from fire prevention, etc. However, excessive consumption of sour plum powder is also harmful, such as causing spleen and stomach deficiency and cold, and damage to the gastrointestinal mucosa. So, what is sour plum powder used for? The common ones are cold fruit, boiled plum soup, etc. Let's take a look with the editor of Maigoo. 4. Supplement vitamin A. Sour plum powder contains a lot of vitamin A, which can be absorbed as soon as possible after eating. It can also promote the development of the optic nerve, relieve eye fatigue, and prevent vision loss. 5. Sweet plum powder can be replaced by sour plum powder. Prune powder is a naturally sweet flavoring commonly used in cooking, baking and beverage making. Sour plum powder is also a sweet condiment, often used in hot dishes and soups. The two taste slightly different, but can be substituted for each other. Sour plum powder can be washed with cold water or hot water 1, but it is recommended to use warm water. Sour plum powder is a kind of solid drink made by boiling sour plum and hawthorn to extract juice, and adding sugar osmanthus and other auxiliary materials. It is more suitable to brew with warm water, and it is best to dilute it about 8 times. The taste is better. 2. Put the prepared sour rice noodles into the kettle, then pour the prepared warm water directly, and then use clean chopsticks to adjust until the plum noodles are completely melted. Sour plum powder is brewed directly with warm boiled water. After brewing, it has a sour taste, which some people can't accept. 3. Sour plum powder should be soaked in warm water. When the ratio of sour plum powder to warm water is 1:8, the taste is the most delicious. Sour plum cream should be soaked in cold boiled water, and the ratio of sour plum cream to water is 1:10. You can put some ice cubes if you like it colder. 4. Sour plum soup powder is generally recommended to be brewed with warm water at about 50 degrees. Because sour plum soup powder is rich in vitamins and trace elements, it can not only help the hot body to replenish vitamins, but also help clear heat and quench thirst. Hot water helps release nutrients effectively. 5. Step 3: Decide how much sour plum powder to use according to your own taste. If I like sour, I will put more sour plum powder into the container, and then brew it with boiling water. At this time, half a cup of boiling water is enough. 6. Whether the sour plum soup powder is boiled or brewed is generally brewed, not boiled. First of all, it is best to wash the sour plum soup powder with hot water, because the sour plum soup powder is rich in vitamins and trace elements, which can not only help the hot body to replenish vitamins, but also help clear heat and quench thirst. Hot water helps release nutrients effectively. That’s all for the introduction of sour plum powder. Thank you for taking the time to read the content of this site. Don’t forget to search for more information about hot or cold water for sour plum powder and sour plum powder.

Sour plum powder ⟿Sour plum powder with hot water or cold water

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